Envision coming home to ready to eat meals portioned and labeled in your refrigerator. Our Private Chef Session is designed to do just that!
Each session is billed hourly ($65/per hour) plus the cost of groceries with a 3 hour minimum
Scheduling is available Monday-Friday
Prepared in your home, packaged, and labeled with reheating directions.
Client is responsible for the cost of groceries and packaging containers.
Scheduling is based on a first come, first serve basis, book up to 4 weeks at a time
$100 fee for a cancellation less than 48 hours in advance.
Curated Menus are available for an additional fee and session commitment, please email for details.
Menu
(Each item serves 3-4 depending on appetite.)
*indicates item can be made vegetarian/vegan
Breakfast/Snacks
Banana Pancakes
Coconut Oatmeal with Berries
Vegetable Frittata (add Chicken Sausage)
Granola Bars
Low Carb Flax Muffins (use like an English Muffin)
Hummus
Spiced Nut Mix
Guacamole
Babaganoush
Tzatziki
Salads
Green Salad with Tomatoes, Cucumbers, and Shallots: choice of balsamic, red wine, lemon, or apple cider vinaigrette
Taco Salad
Greek Salad
Kale Caesar
Grilled Vegetable Salad
Herbed Lentil Salad
Italian White Bean Salad
Tuna Salad
Chickpea Salad
Chicken Salad
Collard Wraps (Chicken, Tuna or Chickpea salad filling)
Salmon Nicoise
Roasted Broccoli Salad
Seafood Entrees
Fennel and Fish Stew
Shrimp Scampi
Bang Bang Shrimp
Shrimp (and sausage) Jambalaya*
Shrimp and Pepper Stir Fry
Shrimp Spring Rolls
Shrimp with Artichokes and Spinach
Shrimp Egg Roll Bowl
Salmon Poke Bowl (brown rice or cauliflower rice)
Shrimp or Fish Tacos
Select a fish (salmon, cod, tilapia, monkfish, etc) and a Preparation: Broiled, Dijon, Honey Mustard, Miso, Pesto, Garlic and Herb, Marechiara, Chimichurri
Meat Entrees
Pork
Pork Loin: Garlic Soy, Balsamic Dijon, Spiced
Pork Chops: breaded, broiled, lemon and caper
Braised Sausage in Red Cabbage
Stuffed Peppers *
Garlic Ginger Pork Meatball
Pork Eggroll Bowl
Sausage and Peppers*
Tuscan Roasted Ribs
Beef (or Lamb)
Beef Stew
Beef Stir Fry with Vegetables and Noodles (or Rice)
Beef and Portobello Burgers*
Balsamic Beef Tenderloin
Chili *
Ground Beef Picadillo Stuffed Sweet Potatoes or Peppers*
Italian Style Meatballs *
Bolognese *
Meatloaf *
Soy Marinated Skirt Steak
Steak Fajitas
Unstuffed Stuffed Cabbage*
Hidden Veggie Meatballs*
Poultry (chicken or turkey)
Hoisin Chicken Lettuce Wraps
Bruschetta Chicken
Enchiladas*
Fajitas*
Fried Rice*
Gyro Platter*
Pot Pie
Whole Roast Chicken
Stuffed Peppers*
Marsala
Dijon Roasted Bone in Chicken (breast, leg, thigh)
Lemon Garlic Chicken with Olives
Lemon Garlic Marinated Chicken Breasts
Chicken Parmigiano
Oven Fried Chicken (tenders or thighs)
Chicken/Turkey Egg Roll Bowl
Chicken with Artichokes and Spinach
Select a Cut of Chicken or Turkey and a Preparation: Balsamic Dijon, Honey Mustard, Miso, Pesto, Garlic and Herb, Tacos
Hidden Veggie Meatballs
Soups
Chicken Noodle/Rice
Cauliflower Cream of Mushroom
Italian Wedding
Lentil
Minestrone
Mushroom Ramen
Split Pea
Sweet Potato and Quinoa
White Bean and Kale
Hot and Sour with Tofu
Pureed Soups
Asparagus
Black Bean
Broccoli
Potato Leek
Roasted Pepper and Tomato
Roasted Root Vegetable
Spinach and Kale
Warming Butternut
Tomato Soup
Plant Based Entrees
Manchurian Tofu (broccoli or cauliflower)
Crispy Baked Tofu
Tofu Bolognese
Chick Pea Avocado Taquitos
Butternut Squash Lasagna
Mushroom Tacos
Sun-dried Tomato and Black Bean Burgers
Cauliflower Steaks with Mushroom Gravy
Enchiladas: choice of vegetable or vegetable and black bean
Esclavada with Pesto (braised Mediterranean vegetables)
Farro with Tomatoes, Zucchini, and Herbs
Mac and Cheese with Hidden Veggies
Squash and Chickpea Curry
Lemon and Olive Cauliflower with Arugula and Pasta
Lightened up Eggplant Parmesan
Meatless Meatloaf
Meatless Meatballs
Stuffed Peppers
Stuffed Mushrooms
Roasted Mushroom Marinara with Zucchini Noodles
Vegetable Lasagna
Vegetable and Bean Chili
Vegetable Fried Rice
Mushroom Egg Roll Bowl
Risotto: choice of tomato, mushroom, zucchini, butternut squash, asparagus
Red Pepper and Spinach Quesadilla
Side Dishes
Vegetables
Roasted Vegetables select one or multiple
Asparagus, Beets, Broccoli, Brussel Sprouts, Cauliflower, Carrots, Cabbage, Celery Root, Eggplant, Fennel, Green Beans, Kale, Mushrooms, Peppers, Tomatoes, Potatoes, Sweet Potatoes, Zucchini, Spaghetti Squash, Seasonal Squash,
Lemony Artichokes
Balsamic Beets
Seared Bok Choy with Olive Tapenade
Broccoli Rabe
Buffalo Cauliflower
Cauliflower Puree
Cauliflower Fried Rice
Sesame Cucumber Salad
Cabbage Slaw
Braised Cabbage with Caraway Seeds
Escarole and Beans
Garlicky Greens (select spinach, kale, bok choy)
Lemon and Garlic Green Beans
Balsamic Peppers and Onions
Buttered Radishes
Melted Tomatoes
Veggie and Cheddar Sauce
Zucchini Noodles
Potato Salad with Dill and Radishes
Mashed Potatoes
Spaetzel
White Rice
Brown Rice
Mexican Rice
Cous Cous
Rice Pilaf
Lemon Parsley Quinoa
Quinoa
Farro
Buckwheat